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Green Olives (52%) (Water, Salt, Lactic Acid, Citric Acid), Black Olives (34.5%) (Water, Salt, Lactic Acid, Ferrous Luconate), Red Peppers (5%), White Wine Vinegar (Antioxidant: Sulphur Dioxide), Vegetable Oil (Rapeseed), Garlic Puree (Garlic), Chilli Sauce (Peppers, Salt, Acetic Acid, Water, Onion Powder, Modified Maize Starch, Xanthan Gum), Parsley (0.2%), Oregano (0.2%), Chilli Flakes
| 100 g (3 1/2 oz) provide | |
|---|---|
| Energy | 460 KJ / 111 KCal |
| Fat | 11.0 g |
| of which saturates | 1.6 g |
| Carbohydrate | 2.8 g |
| of which sugars | 0.4 g |
| Fibre | 1.4 g |
| Protein | 0.9 g |
| Salt | 2.4 g |
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