Papa’s Choice Beans Flour (1.5kg, Gluten-Free) – High-Fiber for Baking & Soups

Papa’s Choice Beans Flour (1.5kg, Gluten-Free) – High-Fiber for Baking and Soups

Papa’s Choice Beans Flour (1.5kg) is a practical choice for those who regularly incorporate high-fiber, gluten-free ingredients into their cooking. Made from premium beans, the flour provides a nutrient-dense alternative to traditional wheat flour. Its pleasant, nutty taste complements both savory soups and baked treats, offering versatility in many types of cuisine. Because it’s rich in protein and fiber, it can support a balanced diet for families or individuals looking to maintain or improve overall wellness.

Key Features:

1.5kg size suited for frequent use and multiple recipes
Nutrient-rich flour high in plant-based protein and fiber
Gluten-free option for people with specific dietary needs
Mild, nutty flavor that blends with various ingredients
Suitable for thickening soups, enhancing baked goods, or making batters
Usage Tips: Use beans flour to add extra body to breads, muffins, or pancakes. When mixing dough, consider combining it with other flours or binding agents to achieve the right consistency. For stews or soups, sift a small amount into the simmering liquid and stir thoroughly. This 1.5kg quantity provides enough flour to experiment across different meal plans, from daily lunches to weekend baking projects, without worrying about running out quickly.