Papa’s Choice Fine Semolina Flour (1.5kg) – Premium Durum Wheat for Baking & Pasta

Papa’s Choice Fine Semolina Flour (1.5kg) – Premium Durum Wheat for Baking and Pasta

Papa’s Choice Fine Semolina Flour (1.5kg) offers a larger quantity of finely milled durum wheat flour, perfect for those who regularly enjoy homemade pasta, bread, or desserts. Its fine grind and naturally robust protein profile ensure that doughs hold together well, retaining a pleasant bite. Beyond pasta, you can incorporate this flour into pastries, cakes, or even pizza crusts for a slightly denser texture and subtle flavor note that sets your creations apart.

Key Features:

Finely milled durum wheat suitable for frequent baking or pasta-making
Larger 1.5kg format ideal for dedicated home cooks or small food businesses
High gluten content supports elasticity in dough
Subtle, nutty essence that complements various seasonings
Versatile use in both sweet treats and savory breads
How to Use: Mix the flour with eggs or water to produce smooth pasta dough, adjusting for personal preference. Knead until springy, and allow it to rest before shaping or rolling. When baking bread, you may choose to blend semolina flour with other flours for a uniquely hearty texture. For desserts like semolina cakes, simply follow the recipe’s specifications, measuring out the semolina carefully. With Papa’s Choice Fine Semolina Flour (1.5kg), you gain the freedom to experiment with more dishes while maintaining consistent results in every batch.