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Partially Reconstituted Dried Potato (42%), Water, Alaska Pollock (Fish) (15%), Sweetcorn (5%), Rapeseed Oil, Cream (Milk) (2.5%), Milk Proteins, Onion, Breadcrumb [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Yeast, Salt], Cornflour, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Cheddar Cheese (Milk) (0.5%), Seasoning [Salt, Yeast Extract, Sugar, Onion Powder, Cracked White Pepper, Mustard Powder, Dextrose, Spinach Powder, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Sunflower Oil, Celery Extract, Mint], Parsley, Dextrose, Salt, Flavourings, Potato Starch
| 100g oven baked contains | Each pie oven baked contains | |
|---|---|---|
| Energy | 535kJ / 127kcal | 1416kJ / 337kcal |
| Fat | 4.3g | 11.4g |
| (of which saturates) | 0.8g | 2.0g |
| Carbohydrate | 16.3g | 43.1g |
| (of which sugars) | 2.7g | 7.3g |
| Fibre | 1.0g | 2.6g |
| Protein | 5.4g | 14.2g |
| Salt | 0.7g | 2.0g |
| Pack contains 1 serving | ||
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