Ingredients
Noodles: WHEAT flour (70%), refined palm oil (contains antioxidant E319), salt, acidity regulators (E451, E501, E500), thickener (E412), colour (E101). Seasoning Powder: Salt, sugar, flavour enhancers (E621, E627, E631), pepper, garlic, yeast extract, leek, onion powder, acidity regulator (E330), artificial chicken flavour (1.0%). Seasoning Oil: Refined palm oil (contains antioxidant E319), onion (0.1%), chilli powder.
Directions
Put the noodles in boiling water and cook for 3 minutes. Mix seasoning powder, oil and chilli powder (according to taste) in a bowl while noodles are being cooked. Stir noodles with the seasonings and mix well. Ready to be served.
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